剧情简介
小鬼头当家，免费24 小时全程作主不中断。艾莉森和卡洛斯觉得他们老是对自己的小孩和同事说「不」，免费于是决定给三个孩子一个「有求必应日」：他们将在这 24 小时内对小孩言听计从。两人却万万没料到自己会因此在洛杉矶疲于奔命，踏上一场翻天覆地的冒险；更令人意外的是，这场冒险拉近了全家人之间的距离，家人间的情感也因此紧密相依。本片请到珍妮佛·嘉纳、艾格·雷米瑞兹、珍娜·奥蒂嘉、朱利安·勒纳和爱芙莉·卡格尼拉同台飙戏。
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小鬼头当家，免费24 小时全程作主不中断。艾莉森和卡洛斯觉得他们老是对自己的小孩和同事说「不」，免费于是决定给三个孩子一个「有求必应日」：他们将在这 24 小时内对小孩言听计从。两人却万万没料到自己会因此在洛杉矶疲于奔命，踏上一场翻天覆地的冒险；更令人意外的是，这场冒险拉近了全家人之间的距离，家人间的情感也因此紧密相依。本片请到珍妮佛·嘉纳、艾格·雷米瑞兹、珍娜·奥蒂嘉、朱利安·勒纳和爱芙莉·卡格尼拉同台飙戏。
贝贝
回复 :长像出众的妹妹（金世红 饰）和朋友出游住进一家小旅馆，却未曾想到遭遇变态店主潘根（文成根 饰）。这个外表忠厚老实的店主残忍的杀死妹妹的朋友并囚禁妹妹，对她百般折磨凌辱。几天以后，另一位同样长样出众的少女贤婷（秋瓷炫 饰）来到这个小镇寻访自己的妹妹。经过多番打探之后，她怀疑是旅馆店主绑架自己的妹妹，在警察的帮助下，他们对潘根的地下室进行了搜查，可是最终一无所获。正当姐姐贤婷打算离开小镇的时候，旅馆店主潘根意外出现，并诱骗她来到自己的住处。此时妹妹其实早已被旅馆店主杀害，而姐姐陷入了一个和妹妹当初同样危险的境遇……本片根据真实绑架案件改编。
Ѻβɣ
回复 :喬納森是事務所的兼職員工，西裝筆挺、傑出自制，下班從沒其他節目，回家就是睡覺。 但他每天早上睡醒的第一件事情，便是打開螢幕，讓影片裡的人告訴自己，前晚做了什麼。 影片裡的約翰，和喬納森長得一模一樣，卻過著截然不同的生活，自由自在，甚至放蕩不 羈。喬納森與約翰是最不尋常的兄弟，性格南轅北轍，卻共享同一具身體。早晚七點為界，各 自坐擁白天與黑夜。當喬納森開始覺得身體莫名疲倦，口袋出現陌生名片，面對有所隱瞞 的約翰，他雇用偵探，開始調查夜晚的自己。比爾奧利佛首次執導成績不俗，在簡潔畫面與流暢節奏中，灌注詭異的情緒，逐步透析出 科幻異色的視界。以《玩命再劫》橫掃影壇的好萊塢新星安索艾格特再挑大樑，分飾兩角， 亦正亦邪，完全不讓實力派女星派翠西亞克拉克森專美於前。
文明真
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
