剧情简介
2023年VOGUEfilm展映短片。朱一龙饰演的调酒师“程磊”与倪妮饰演的“子悠” 不期而遇。子悠凭借着记忆中的味道回到老地方，老友却发现一切都已物是人非，老友当年的老面馆如今成为调酒师程磊所经营的酒吧。在短片里，无论是昔日的老面馆，还是今朝的小酒馆，同一片空间在时间的奔流中承载着不同的记忆，跨越着新旧的交替，留下不同的回忆和感受，将人们的情感紧密相连、缔结在一起。
老友餐厅
2023年VOGUEfilm展映短片。朱一龙饰演的调酒师“程磊”与倪妮饰演的“子悠” 不期而遇。子悠凭借着记忆中的味道回到老地方，老友却发现一切都已物是人非，老友当年的老面馆如今成为调酒师程磊所经营的酒吧。在短片里，无论是昔日的老面馆，还是今朝的小酒馆，同一片空间在时间的奔流中承载着不同的记忆，跨越着新旧的交替，留下不同的回忆和感受，将人们的情感紧密相连、缔结在一起。
回复 :本片是关于三个流传许久，非常血腥的传说，三个传说的意思都是说，一个人在这一生的行为，决定着他轮回转世后的下一生将如何度过。而这样的三个血腥传说就在市中心的一个街区里开始一步步地变成了现实……这是著名说唱歌手"史奴比狗狗"领衔的恐怖之作，由学院奖提名导演独挑大梁。由于史奴比狗狗带来了大量街舞和说唱加盟，使得本片在足够的恐怖之余又加入了不少喜剧色彩，这就是史奴比狗狗在恐怖盛宴中为观众带来的混搭恐怖大餐。
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
回复 :高雄是日治時期的軍事重地，也是二二八事件中遭受嚴重軍事鎮壓的地區。本片尋訪經歷過二戰的台籍日本兵、二二八事件雄中自衛隊成員，及二二八事件受難者遺族，他們走過被噤聲的年代，恐懼及創傷如影隨形，成為一生都無法卸下的歷史馱負，鏡頭緩緩隨著他們的日常身影流動，他們從日常中撿拾記憶，還原歷經歷史劫難的生命軌跡，從被迫參戰的無奈際遇，到失去親人又背負標籤、跌宕波折的成長處境，沒有悲憤控訴，只有娓娓傾吐，讓他們重新擁有屬於自己的個體傷痕記憶。深植在他們身體裡的記憶，也留存在時間、空間的縫隙中，本片亦靜靜凝望散落高雄各地的軍事遺址，見證著工兵的血淚與青春；當倖存者逐漸凋零，就以訴說及凝視抵抗遺忘，記憶猶如在這塊土地上努力生長的野番茄，結出強韌的生命果實，展現堅毅不拔的姿態。
